Vegetarian
Vegetarian
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Dal Makhani
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes
$15.00
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Dal Curry
Lentil curry made with spinach and tomatoes
$15.00
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Channa Masala
Garbanzo beans cooked with onions, tomatoes and spices
$15.00
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Aloo Masala
Baby potatoes cooked in creamy and onion sauce
$15.00
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Okra Fry
Sautéed okra cooked with onions and spices
$15.00
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Mutter Paneer
Green peas, and homemade cheese cooked in a mild sauce and spices
$15.00
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Malai Kofta
Homemade cheese blended with vegetables and cooked in cream and nuts
$15.00
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Mushroom Marsala
Sautéed mushrooms cooked in cream and special sauce
$15.00
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Paneer Makhani
Tender chunks of homemade cheese in mildly cream sauce
$15.00
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Baigan Bahhar
Eggplant cooked in a zesty tomato glaze
$15.00
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Baigan Bartha
Eggplant baked in our tandoori clay oven then mashed and sautéed with garlic, ginger, tomatoes and onions with light seasoning
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Vegan Vindalho
Fresh vegetables with goan style curry and chiles, vinegar and garlic spicy hot
$15.00
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Paneer Bhuraji
Shredded paneer cooked with onion, tomatoes, ginger and garlic. Served with basmati rice
$15.00
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Shahi Paneer
Homemade cheese with onions, pepper, tomatoes in a spiced cream sauce
$15.00